lemon
Tipsy Grilled Fruit with Marscapone
January 19, 2012 | Posted in 01, 2012 | and tagged bourbon, breakfast, cheese, dessert, fruit, honey, lemon, marscapone, whiskey. Bookmark the permalink. | 1 Comment
Tipsy Grilled Fruit with Marscapone {Inspired by Tipsy Spiced Fruit Tart} serves 2 large portions, 4 smaller portions 4 pieces of fruit, I used 2 pears and 2 apples. Would surely be good with other … Continue reading
cornmeal-crusted tilapia and mom pat’s tartar sauce
January 13, 2012 | Posted in 01, 2012 | and tagged baked fish, cornmeal, cornmeal fish, cornmeal-crusted, dill, fish, lemon, oven, recipe, recipes, tartar sauce, tilapia. Bookmark the permalink. | 3 Comments
Cornmeal-Crusted Tilapia with Mom Pat’s Tartar Sauce serves 2 for the fish: 2 tilapia fillets, cut into pieces (cod or sole would work well here, too) 1 c. flour (I used all purpose) 1 c. … Continue reading